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Spirulina

(brand not stated) · Spain · other

Original label

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Label source: Open Food Facts · Open Food Facts – dietary supplements (full CSV export, filtered) · ODbL 1.0 (database), CC BY-SA (images) · 2026-10-26

Label ingredients (per serving)

IngredientLabel valueCleanedData check
espirulina (Spirulina platensis — — not comparable
antiaglomerante: fosfato dicálcico anhidro — —
agente de carga: celulosa microcristalina — —
soporte: carboximetilcelulosa — —
antiaglomerantes: dióxido de silicio estearato de magnesio vegetal — —
soporte: ácidos grasos cido esteárico vegetal). 3 comp 2 com 4 comp uthiclonal: (1.616 mg) (3.232 mg) (4.848 mg) (6.464 mg) (8.080 mg 5 comp Información 1 comp 3.000 mg 2.000 mg 4.000 mg 5.000 mg 1.000 mg Espirulina ( PADE cultivo orgánico No contiene: soja — — not comparable
trigo — —
huevo — —
leche o sus derivados — —
evadura — —
cítricos — —
agentes conservantes — —
aromáticos artificiales — —
colorantes artificiales o almidón. — —

Label data from official national databases and brand websites, as declared; not lab-verified.

For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.
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