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Trans Resveratrol 200 mg
DC · United States · capsule · 60 Veg Cap(s)
Per day
| Ingredient | Per day | % DV | % of limit |
|---|---|---|---|
| Other flavonoids & polyphenols | 180 mg | — | — |
| Grape seed extract (OPC) | 100 mg | — | 21% |
| Green tea / EGCG | 200 mg | — | — |
| Black pepper / piperine | 5 mg | — | 36% |
| Quercetin | 100 mg | — | 17% |
| Resveratrol | 200 mg | — | 133% |
| Vitamin C | 100 mg | 111% | 5% |
Who's behind it
No data yet
Label source：US NIH DSLD · NIH ODS Dietary Supplement Label Database (DSLD) API v9 · US Government work (public domain) · 2026-10-26
Label ingredients (per serving)
| Ingredient | Label value | Cleaned | Data check |
|---|---|---|---|
| Vitamin C L-Ascorbic Acid |
100 mg | 100 mg | ok |
| Trans-Resveratrol Japanese Knotweed |
200 mg | 200 mg | warning |
| Green Tea Leaf Extract | 200 mg | 200 mg | ok |
| Polyphenols | 180 mg | 180 mg | ok |
| Quercetin Rutin |
100 mg | 100 mg | ok |
| Grape Seed Extract Polyphenols |
100 mg | 100 mg | ok |
| Bioperine Black Pepper Extract |
5 mg | 5 mg | ok |
| Cellulose | — | — | |
| Silica | — | — | |
| Magnesium Stearate | — | — |
Label data from official national databases and brand websites, as declared; not lab-verified.
For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.