Spirulina bio
Algorigin · Switzerland · other
Per day
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Who's behind it
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Label source: Open Food Facts · Open Food Facts – dietary supplements (full CSV export, filtered) · ODbL 1.0 (database), CC BY-SA (images) · 2026-10-26
Label ingredients (per serving)
| Ingredient | Label value | Cleaned | Data check |
|---|---|---|---|
| 99.8% Spirulina (Arthrospira platensis] | — | — | not comparable |
| 0.2% Magnesiumsilikat | — | — | |
| 99.8% spiruline (Arthrospira platensis] | — | — | |
| 0.2% silicate de magnésium Herkunft | — | — | |
| Provenance: Andengebirge | — | — | |
| Ecuador | — | — | |
| 2501 m | — | — | |
| Cordillère des Andes | — | — | |
| Equateur | — | — | |
| 2501 m. % ETD | — | — | |
| AJR 10 Tab | — | — | |
| 10 cp 5 g 100 g inhalt | — | — | |
| Contenu 388. | — | — |
Label data from official national databases and brand websites, as declared; not lab-verified.
For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.