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Mikroveda

(未标示品牌) · France · other

Original label

Per day

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Who's behind it

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Label source:Open Food Facts · Open Food Facts – dietary supplements (full CSV export, filtered) · ODbL 1.0 (database), CC BY-SA (images) · 2026-10-26

Label ingredients (per serving)

IngredientLabel valueCleanedData check
1. . Vegan Laktosefrei Ohne Gentechnik Zutaten: Wasser — —
Zuckerrohrmelasse&quot — —
Rohrohrzucker (Melasse & Zucker werden von den Mikroorganis men in Milchsäure umgewandelt — —
Traubenkernmehl (OPC — — not comparable
Reishi — — not comparable
Mikroorganismen — —
Probiotische Mikroorganismen: Bacillus subtilis — — not comparable
Bifidobacterium animalis — — not comparable
B. bifidum — —
B. breve — —
B. longum — —
B. infantis — —
B. lactis — —
Enterococcus faecium — — not comparable
Lactobacillus acido - philus — — not comparable
L. amylolyticus — —
L. amylovorus — —
L. delbruecki subsp. bulgaricus — —
L. casei 01 — — not comparable
L. casei 02 — — not comparable
L. casei 03 — — not comparable
Lcrispatus — —
L. delbrueckii — —
L. farraginis — —
L. fermentum — —
Lgasseri — —
L. helveticus — —
L. johnsonii — —
L. paracasei — — not comparable
L parafarraginis — —
L. plantarum — — not comparable
L. reuteri — —
L. rhamnosus — — not comparable
L salivarius — —
L. zeae — —
L. diacetylactis — —
L. lactis — —
Sac - charomyces cerevisae — —
Streptococcus thermophilus aus kontrolliert biologischem Anbau Inhaltsstoffe — — not comparable
25 ml Bakterienkulturen Reishi Traubenkernmehl (OPC)* ca. 2 — — not comparable

Label data from official national databases and brand websites, as declared; not lab-verified.

For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.
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