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GHOST Greens
Ghost · Canada · powder
Per day
| Ingredient | Per day | % DV | % of limit |
|---|---|---|---|
| Astragalus | 100 mg | — | 0% |
| Bilberry | 0.31 mg | — | — |
| Caffeine | 13.8 mg | — | 3% |
| Cinnamon | 2.03 mg | — | 0% |
| Cranberry | 350 mg | — | — |
| Digestive enzymes | 209 mg | — | — |
| Other flavonoids & polyphenols | 101 mg | — | — |
| Fruit & vegetable powders | 1,874 mg | — | — |
| Garlic | 2.03 mg | — | 0% |
| GLA (borage, evening primrose, black currant) | 0.93 mg | — | 0% |
| Green tea / EGCG | 512 mg | — | — |
| Greens / grasses / vegetable powders | 1,001 mg | — | — |
| Holy basil (tulsi) | 2.03 mg | — | 0% |
| Oregano | 2.03 mg | — | — |
| Prebiotics (inulin, FOS, GOS) | 2,000 mg | — | — |
| Bifidobacterium | 1,250,000,000 CFU | — | — |
| Lactobacillus & related genera | 2,500,000,000 CFU | — | — |
| Other probiotics (Bacillus, Saccharomyces, Streptococcus...) | 12,500,000,000 CFU | — | — |
| Quercetin | 4.58 mg | — | 1% |
| Spirulina / chlorella | 500 mg | — | 6% |
| Turmeric / curcumin | 2.03 mg | — | 0% |
Who's behind it
No data yet
Label source:Health Canada LNHPD · Health Canada Licensed Natural Health Products Database (LNHPD) API · Open Government Licence – Canada · 2026-10-26
Label ingredients (per serving)
| Ingredient | Label value | Cleaned | Data check |
|---|---|---|---|
| Saccharomyces boulardii Whole |
250 million cfu | 250,000,000 CFU | ok |
| Saccharomyces boulardii DBVPG 6763 |
250 million cfu | 250,000,000 CFU | ok |
| Astragalus membranaceus Root |
100 mg | 100 mg | ok |
| beta-galactosidase Aspergillus flavus var. oryzae - Whole |
1,000 FCC ALU | — | not comparable |
| beta-galactosidase Aspergillus flavus var. oryzae - Whole |
10 mg | 10 mg | ok |
| 4-alpha-D-Glucan glucanohydrolase Aspergillus flavus var. oryzae - Whole |
3,500 FCC DU | — | not comparable |
| 4-alpha-D-Glucan glucanohydrolase Aspergillus flavus var. oryzae - Whole |
23.3 mg | 23.3 mg | ok |
| Camellia sinensis Leaf |
500 mg | 500 mg | ok |
| Rubus idaeus Fruit |
0.93 mg | 0.93 mg | ok |
| Allium sativum Bulb |
2.03 mg | 2.03 mg | ok |
| Rubus plicatus Fruit |
0.93 mg | 0.93 mg | ok |
| Bacillus subtilis subsp. inaquosorum DE111 |
5 billion cfu | 5,000,000,000 CFU | ok |
| Bacillus subtilis subsp. inaquosorum Whole cell |
5 billion cfu | 5,000,000,000 CFU | ok |
| Bacillus coagulans Whole cell |
1 billion cfu | 1,000,000,000 CFU | ok |
| Bacillus coagulans SNZ1969 |
1 billion cfu | 1,000,000,000 CFU | ok |
| Solanum lycopersicum Fruit flesh |
4.28 mg | — | excluded |
| Myrciaria dubia Fruit |
0.98 mg | — | excluded |
| Protease Fungal protease |
2 FCC SAP | — | not comparable |
| Protease Fungal protease |
7 mg | 7 mg | ok |
| Protease Aspergillus flavus var. oryzae - Whole |
2 FCC SAP | — | not comparable |
| Protease Aspergillus flavus var. oryzae - Whole |
7 mg | 7 mg | ok |
| Vaccinium corymbosum Fruit |
0.93 mg | 0.93 mg | ok |
| Daucus carota Root |
1.57 mg | 1.57 mg | ok |
| Myrciaria dubia Fruit |
100 mg | — | excluded |
| Avena sativa Leaf |
250 mg | — | excluded |
| Brassica oleracea var. viridis Leaf |
0.83 mg | 0.83 mg | ok |
| Arthrospira platensis Whole |
500 mg | — | excluded |
| 4-alpha-D-Glucan glucohydrolase Glucan 1,4-alpha-glucosidase |
9 FCC GalU | — | not comparable |
| 4-alpha-D-Glucan glucohydrolase Glucan 1,4-alpha-glucosidase |
10 mg | 10 mg | ok |
| 4-alpha-D-Glucan glucohydrolase Aspergillus flavus var. oryzae - Whole |
9 FCC GalU | — | not comparable |
| 4-alpha-D-Glucan glucohydrolase Aspergillus flavus var. oryzae - Whole |
10 mg | 10 mg | ok |
| Lycium barbarum Fruit |
100 mg | — | excluded |
| Vaccinium angustifolium Fruit |
350 mg | 350 mg | ok |
| Malus domestica Fruit |
8.15 mg | 8.15 mg | ok |
| alpha-D-Galactoside galactohydrolase Aspergillus niger - Whole |
150 FCC GalU | — | not comparable |
| alpha-D-Galactoside galactohydrolase Aspergillus niger - Whole |
10 mg | 10 mg | ok |
| Aronia melanocarpa Fruit |
100 mg | 100 mg | ok |
| Allium cepa Bulb |
8.86 mg | — | excluded |
| Chlorella vulgaris Broken cell |
500 mg | 500 mg | ok |
| Morinda citrifolia Fruit |
100 mg | — | excluded |
| Protease Fungal protease |
21,000 FCC HUT | — | not comparable |
| Protease Fungal protease |
39 mg | 39 mg | ok |
| Protease Aspergillus flavus var. oryzae - Whole |
21,000 FCC HUT | — | not comparable |
| Protease Aspergillus flavus var. oryzae - Whole |
39 mg | 39 mg | ok |
| Lactobacillus acidophilus La-14 |
2.5 billion cfu | 2,500,000,000 CFU | ok |
| Lactobacillus acidophilus Whole cell |
2.5 billion cfu | 2,500,000,000 CFU | ok |
| Spinacia oleracea Leaf |
0.86 mg | 0.86 mg | ok |
| Brassica oleracea var. gemmifera Leaf bud |
0.06 mg | 0.06 mg | warning |
| Aronia melanocarpa Fruit |
0.84 mg | 0.84 mg | ok |
| Triticum aestivum Leaf |
500 mg | 500 mg | ok |
| Brassica oleracea var. viridis Leaf |
1,390 mg | 1,390 mg | ok |
| Bacterial Protease Bacillus subtilis - whole cell |
4,000 FCC PC | — | not comparable |
| Bacterial Protease Bacillus subtilis - whole cell |
10 mg | 10 mg | ok |
| Brassica oleracea var. italica Herb top |
114 mg | 114 mg | ok |
| Punica granatum Fruit |
500 mg | — | excluded |
| 4-alpha-D-Glucan glucohydrolase Rhizopus oryzae - Whole |
14 FCC Glucoamylase Units | — | not comparable |
| 4-alpha-D-Glucan glucohydrolase Rhizopus oryzae - Whole |
7 mg | 7 mg | ok |
| 4-alpha-D-Glucan glucohydrolase Glucan 1,4-alpha-glucosidase |
14 FCC Glucoamylase Units | — | not comparable |
| 4-alpha-D-Glucan glucohydrolase Glucan 1,4-alpha-glucosidase |
7 mg | 7 mg | ok |
| Origanum vulgare Leaf |
2.03 mg | 2.03 mg | ok |
| Ocimum tenuiflorum Leaf |
2.03 mg | 2.03 mg | warning |
| Bifidobacterium animalis subsp. Lactis Whole cell |
1.25 billion cfu | 1,250,000,000 CFU | ok |
| Bifidobacterium animalis subsp. Lactis BI-04 |
1.25 billion cfu | 1,250,000,000 CFU | ok |
| Beta-fructofuranosidase Saccharomyces cerevisiae - whole |
400 FCC SU | — | not comparable |
| Beta-fructofuranosidase Saccharomyces cerevisiae - whole |
4.6 mg | 4.6 mg | ok |
| Vaccinium macrocarpon Fruit |
350 mg | 350 mg | ok |
| Vaccinium myrtillus Fruit |
0.31 mg | 0.31 mg | ok |
| Inulin Cichorium intybus - Root |
2,000 mg | 2,000 mg | ok |
| Green coffee bean extract | 13.8 mg | 13.8 mg | ok |
| Cinnamomum aromaticum Stem bark |
2.03 mg | 2.03 mg | ok |
| Protease Aspergillus flavus var. oryzae - Whole |
50 FCC SAP | — | not comparable |
| Protease Aspergillus flavus var. oryzae - Whole |
9.41 mg | 9.41 mg | ok |
| Protease Fungal protease |
50 FCC SAP | — | not comparable |
| Protease Fungal protease |
9.41 mg | 9.41 mg | ok |
| Ribes nigrum Fruit |
0.93 mg | 0.93 mg | ok |
| Camellia sinensis Leaf |
12.2 mg | 12.2 mg | ok |
| Prunus avium Fruit |
0.79 mg | 0.79 mg | ok |
| Hordeum vulgare Leaf |
250 mg | 250 mg | ok |
| Malpighia glabra Fruit |
4.4 mg | 4.4 mg | ok |
| Garcinia mangostana Fruit |
1.22 mg | 1.22 mg | ok |
| 3,3',4',5,7-Pentahydroxyflavone Quercetin |
4.58 mg | 4.58 mg | ok |
| Euterpe oleracea Mart. (Arecaceae). | 502 mg | — | |
| Curcuma longa Rhizome |
2.03 mg | 2.03 mg | ok |
| Triacylglycerol lipase Aspergillus niger - Whole |
200 FCC LU | — | not comparable |
| Triacylglycerol lipase Aspergillus niger - Whole |
3 mg | 3 mg | ok |
| Triacylglycerol lipase Rhizopus oryzae - Whole |
200 FCC LU | — | not comparable |
| Triacylglycerol lipase Rhizopus oryzae - Whole |
3 mg | 3 mg | ok |
| Medicago sativa Leaf |
250 mg | 250 mg | ok |
Label data from official national databases and brand websites, as declared; not lab-verified.
For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.