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Pro JYM Chocolate Peanut Butter
JYM Supplement Science · United States · powder · 4.02 lb(s); 1827 Gram(s)
Per day
| Ingredient | Per day | % DV | % of limit |
|---|---|---|---|
| Calcium | 435 mg | 33% | 17% |
| Iron | 8 mg | 44% | 18% |
| Dietary fiber (psyllium etc.) | 1 g | — | — |
| Potassium | 260 mg | 6% | — |
| Sodium | 230 mg | 10% | 10% |
| Protein (total) | 24 g | — | — |
Who's behind it
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Label source:US NIH DSLD · NIH ODS Dietary Supplement Label Database (DSLD) API v9 · US Government work (public domain) · 2026-10-26
Label ingredients (per serving)
| Ingredient | Label value | Cleaned | Data check |
|---|---|---|---|
| Calories | 160 Calorie(s) | — | excluded |
| Total Fat | 4 Gram(s) | — | excluded |
| Saturated Fat | 3.5 Gram(s) | — | excluded |
| Cholesterol | 15 mg | — | excluded |
| Sodium | 230 mg | 230 mg | ok |
| Total Cholesterol | 6 Gram(s) | — | excluded |
| Dietary Fiber | 1 Gram(s) | 1 g | ok |
| Protein | 24 Gram(s) | 24 g | ok |
| Calcium | 435 mg | 435 mg | ok |
| Iron | 8 mg | 8 mg | ok |
| Potassium | 260 mg | 260 mg | ok |
| Protein Blend Egg Protein; Micellar Casein; Milk Protein isolate; Whey Protein Isolate |
— | — | |
| Coconut-Based Creamer Coconut Oil; Food Starch; Maltodextrin; Monoglycerides and Diglycerides; Tricalcium Phosphate |
— | — | |
| Cocoa | — | — | |
| Gum Acacia | — | — | |
| Sea Salt | — | — | |
| Peanut flour | — | — | |
| Natural and Artificial flavors | — | — | |
| Cellulose Gum | — | — | |
| Silicon Dioxide | — | — | |
| Sunflower Lecithin | — | — | |
| Sucralose | — | — | |
| Acesulfame Potassium | — | — | |
| Xanthan Gum | — | — |
Label data from official national databases and brand websites, as declared; not lab-verified.
For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.