Men Over 40
FoodState Incorporated · Canada · tablet
Per day
| Ingredient | Per day | % DV | % of limit |
|---|---|---|---|
| Ashwagandha | 7.5 mg | — | 0% |
| Boron | 0.0833 mg | — | 0% |
| Bilberry | 4.2 mg | — | — |
| Calcium | 16.7 mg | 1% | 1% |
| Choline | 5 mg | 1% | 0% |
| Chromium | 8.3 mcg | 24% | — |
| Copper | 0.0833 mg | 9% | 1% |
| Dandelion | 3.4 mg | — | 0% |
| Fruit & vegetable powders | 8.3 mg | — | — |
| Ginger | 8.3 mg | — | 0% |
| Ginseng (Panax / American / Siberian) | 7.5 mg | — | 0% |
| Greens / grasses / vegetable powders | 12.5 mg | — | — |
| Hawthorn | 8.4 mg | — | 0% |
| Iodine | 16.7 mcg | 11% | 2% |
| Inositol | 2.5 mg | — | — |
| Licorice | 1.2 mg | — | 0% |
| Magnesium | 16.7 mg | 4% | 5% |
| Manganese | 0.3 mg | 13% | 3% |
| Molybdenum | 8.3 mcg | 18% | 0% |
| Nettle | 3.3 mg | — | 0% |
| Black pepper / piperine | 0.5 mg | — | 4% |
| Saw palmetto | 13.3 mg | — | 0% |
| Schisandra | 7.5 mg | — | — |
| Selenium | 8.3 mcg | 15% | 2% |
| Turmeric / curcumin | 3.3 mg | — | 0% |
| Vitamin B1 (thiamin) | 0.8 mg | 67% | — |
| Vitamin B12 | 8.3 mcg | 346% | — |
| Vitamin B2 (riboflavin) | 0.8 mg | 62% | — |
| Vitamin B3 (niacin) | 5 mg | 31% | 14% |
| Vitamin B5 (pantothenic acid) | 3.3 mg | 66% | — |
| Vitamin B6 | 1.7 mg | 100% | 2% |
| Vitamin B7 (biotin) | 50 mcg | 167% | — |
| Vitamin B9 (folate) | 66.7 mcg | 17% | 7% |
| Vitamin C | 41.7 mg | 46% | 2% |
| Vitamin D | 1.7 mcg | 8% | 2% |
| Vitamin E | 22.1 mg | 147% | 2% |
| Vitamin K | 10.8 mcg | 9% | — |
| Zinc | 3.3 mg | 30% | 8% |
Who's behind it
No data yet
Label source: Health Canada LNHPD · Health Canada Licensed Natural Health Products Database (LNHPD) API · Open Government Licence – Canada · 2026-10-26
Label ingredients (per serving)
| Ingredient | Label value | Cleaned | Data check |
|---|---|---|---|
| Vaccinium angustifolium Fruit |
8.3 mg | 8.3 mg | ok |
| Medicago sativa Herb top |
12.5 mg | 12.5 mg | ok |
| Manganese Manganese hydrolyzed vegetable protein (HVP) chelate |
0.3 mg | 0.3 mg | ok |
| Calcium Calcium HVP chelate |
16.7 mg | 16.7 mg | ok |
| Riboflavin Riboflavin |
0.8 mg | 0.8 mg | ok |
| Magnesium Magnesium hydrolyzed vegetable protein (HVP) chelate |
16.7 mg | 16.7 mg | ok |
| Zinc Zinc hydrolyzed vegetable protein (HVP) chelate |
3.3 mg | 3.3 mg | ok |
| Curcuma longa Rhizome |
3.3 mg | 3.3 mg | ok |
| Vitamin E D-alpha tocopheryl acetate |
22.1 mg AT | 22.1 mg | ok |
| Taraxacum officinale Leaf |
3.4 mg | 3.4 mg | ok |
| Taraxacum officinale Root |
3.4 mg | 3.4 mg | ok |
| Cucurbita pepo Seed(s) |
7.5 mg | — | excluded |
| Niacinamide Niacinamide |
5 mg | 5 mg | ok |
| Choline Choline chloride |
5 mg | 5 mg | ok |
| Biotin Biotin |
50 mcg | 50 mcg | ok |
| Vitamin B12 Cyanocobalamin |
8.3 mcg | 8.3 mcg | ok |
| Lentinus Edodes Mycelia |
1.2 mg | — | |
| Iodine Potassium iodide |
16.7 mcg | 16.7 mcg | ok |
| Chromium Chromium-enriched yeast |
8.3 mcg | 8.3 mcg | ok |
| Crataegus laevigata Fruit |
8.4 mg | 8.4 mg | ok |
| Inositol Inositol |
2.5 mg | 2.5 mg | ok |
| Rosmarinus officinalis Leaf |
4.2 mg | — | excluded |
| Schisandra chinensis Fruit |
7.5 mg | 7.5 mg | ok |
| Piper nigrum Fruit |
0.5 mg | 0.5 mg | warning |
| Folate Folic acid |
66.7 mcg | 66.7 mcg | ok |
| Molybdenum Molybdenum HVP chelate |
8.3 mcg | 8.3 mcg | ok |
| Potassium Potassium HVP chelate |
1.7 mg | 1.7 mg | suspect |
| Boron Boron HVP chelate |
83.3 mcg | 0.0833 mg | warning |
| Eleutherococcus senticosus Root |
7.5 mg | 7.5 mg | ok |
| Thiamine Thiamine hydrochloride |
0.8 mg | 0.8 mg | ok |
| Vitamin B6 Pyridoxine hydrochloride |
1.7 mg | 1.7 mg | ok |
| Vitamin C Vitamin C |
41.7 mg | 41.7 mg | ok |
| Vaccinium myrtillus Fruit |
4.2 mg | 4.2 mg | ok |
| Glycyrrhiza glabra Root and Stolon |
1.2 mg | 1.2 mg | ok |
| Urtica dioica Herb top |
3.3 mg | 3.3 mg | ok |
| Vitamin K1 Phylloquinone |
10.8 mcg | 10.8 mcg | ok |
| Pantothenic acid Calcium D-pantothenate |
3.3 mg | 3.3 mg | ok |
| Beta-carotene All-trans-beta-carotene |
1,000 mcg | 1,000 mcg | not comparable |
| Selenium Selenium yeast |
8.3 mcg | 8.3 mcg | ok |
| Withania somnifera Root |
7.5 mg | 7.5 mg | ok |
| Vitamin D Cholecalciferol |
1.7 mcg | 1.7 mcg | ok |
| Serenoa repens Berries |
13.3 mg | 13.3 mg | ok |
| Lycopersicon esculentum Fruit flesh |
12.5 mg | — | excluded |
| Avena sativa Aerial parts |
4.2 mg | — | excluded |
| Copper Copper (II) HVP chelate |
83.3 mcg | 0.0833 mg | ok |
| Zingiber officinale Rhizome |
8.3 mg | 8.3 mg | ok |
Label data from official national databases and brand websites, as declared; not lab-verified.
For information only; not medical advice. Talk to a doctor or pharmacist before starting or stopping any supplement.